Instructor: 
Adam Hayman, chef and culinary instructor
   
Class Type: Hands-On Class
Price: $125 per person
Availability: Available

Class Description:
If you’re looking for a fresh, exciting idea for the weekend, this is it! Our Night Out classes are so much fun—like a fabulous kitchen party, only you don't have to clean up afterwards! 

Invite a friend, family member, or your date to enjoy this delicious experience that adds to your culinary repertoire. You will meet new people, learn a few recipes, and master some simple cooking techniques in a casual atmosphere. When the cooking is done, sit down as a group and enjoy the great food that everyone made.

Our classes are collaborative, with guests often cooking together in groups of four.

If you have any serious food allergies, please let us know upon booking.

Our Night Out classes are hands-on and include a multi-course meal and two glasses of wine. More wine is available for purchase.

Menu

Scarpaccia: Slivered Zucchini and Parmesan Flatbread served with Butter Lettuce in an Orange Blossom Dressing

Berbere-Spiced Chicken with Roasted Fall Vegetables and Charred Lemon Gremolata

Green Beans and Couscous with a Tahini Dressing

Greek Phylllo Cake with Orange Syrup and Crème Fraîche

Menus are subject to change.