Instructor: Chris Halpin, culinary instructor and chef/owner of Manna Catering Class Type: Hands On Class Price: $90 per person Availability: Available Who wants to spend his or her own party in a tizzy, unable to chat with guests because the appetizers must be monitored and maintained? Get ultimate control by learning how to do most of the prep well in advance. Instead of bustling about in a panic at the last minute, you'll be pouring yourself a nice drink and casually flipping through your playlists for the perfect mood music.
Instructor: Matthew Altizer, chef and culinary instructor Class Type: Hands On Class Price: $125 per person (includes a copy of the book!) Availability: Available Does Yotam Ottolenghi still bear introducing? Chef, restaurateur, and celebrated author, Ottolenghi's cookbooks always send us scrambling into the kitchen to avail ourselves of what always become favored additions to our repertoires. Clear room on your bookshelf for a new classic, and join us for an afternoon celebrating the deliciously Simple. Registrants will receive a copy of the book!
Class Type: Hands On 3-Day Kids Camp Days and Times: December 27, 28, and 29, 10AM-2PM Price: $225 per child Availability: Available
This quick 3-day winter break session will get your kiddos out from under your feet - and learning in our kitchen classroom! The camp will nurture your favourite young chef with three days of cooking, learning, and eating. (Click for more.)