Instructor: 
Craig Westhaver, chef and culinary instructor
   
Class Type: Hands-On Class
Price: $140 per person
Availability: Available

Class Description:
This is a special edition of our couples class menu.

If you’re looking for a fresh, exciting idea for the weekend, find a friend or invite your partner to spend a deliciously different evening that adds to your culinary repertoire. Learn a few new recipes and some simple cooking techniques together in a fun, casual atmosphere, then enjoy the great food that everyone has made. Space is limited. Book early for this popular hands-on class!

Menu

Bluenose Crab Cakes with Roasted Garlic Aioli

Maritime-Style Bouillabaisse with Traditional Rouille

Fresh Mixed Greens in a Classic Vinaigrette

Whole Orange Cake with Crème Fraîche

Menus are subject to change.

Our classes are collaborative, with guests often cooking together in groups of four.

If you have any serious food allergies, please let us know upon booking.

Our Night Out classes are hands-on and include a multi-course meal and two glasses of wine. More wine is available for purchase.