Instructor: 
Gail Norton, culinary instructor and co-owner of The Cookbook Co, and Matthew Altizer, chef and culinary instructor

Class Type: Hands-On Class
Price: $95 per person
Availability: Available

Class Description:
Rice, saffron and olive oil is a magical combination. Spain knows it, we know it, and Gail and Matthew know it. In this hands-on class, they will guide you through the many different variations on a  classic dish that can evolve to suit your taste.  If the flavours of the Catalan call your name, why not answer?

Add a paella pan to your registration for a discounted price of $30.