Instructor: 
Gail Norton, culinary instructor, cookbook author, co-owner of The Cookbook Co. Cooks
Class Type: Hands-On Class
Price: $125 per person
Availability: Available

Class Description:
Even meat-lovers will enjoy a vegetarian menu when it's as delicious as this collection of dishes from Gail. For the "Saturday and Sunday only" vegetarian, as well as the round-the-clock herbivore, Gail has a repertoire of cozy entrées, full of flavourful vegetables, herbs, grains… and imagination!