Judy Wood, executive chef/co-owner of MEEZ, cookbook author
Class Type: Hands On Class
Availability: Sold out
Judy is mad for the rustic foods of Europe, the dishes family cooks have been making for eons, based on seasonal local ingredients. In this class, she tackles Italian country cooking, those recipes travelers practically faint over as they’re describing them to you when they get back home. With Judy’s able assistance you’ll learn how to create your own dolce vita. Book early for this popular class!