Luis Obregon, chef, sommelier, and culinary instructor
Class Type: Hands On Class
Price: $115 per person - includes a skillet!
Availability: SOLD OUT
Cast iron cookware distributes heat evenly, lasts a lifetime, and is budget friendly. Learn how to season, cook with, and properly care for a cast iron pan in this workshop.
Registration in this class includes an 8-inch Lodge cast iron skillet!