Matthew Altizer, chef and culinary instructor
Class Type: Hands On Class
Price: $90 per person
Exotic North African dishes with wonderful flavour, aroma, and spice are at the centre of this class that celebrates Morocco and the tradition of gathering together to enjoy lush and vibrant menus. Salads, tagines, and spice pastes rich with cinnamon, turmeric, saffron, and paprika will excite the tastebuds and bring beauty to the table. Matthew is passionate about this food, and by the end of the class, we know that you will be too!