David Wood, artisan of Salt Spring Island Cheese, cookbook author
Class Type: Specialty Dinner
Price: $125 per person
Join us for an evening of food and wine with David Wood, one of Canada's great culinary artisans, in celebration of his newest cookbook, Cooking For Friends.
Tonight, the menu will share equal billing with atmosphere and conversation - this is going to be a relaxed evening that focuses as much on entertaining, as it does cooking. Come with a few friends, and plan to make some new ones at this fun night as share stories, break bread and toast David's new book.
At the end of the night, take home your own copy of Cooking for Friends, signed by the author, and your host, David Wood.
Menu for the evening includes -
Blinis with Smoked Salmon and Crème Fraîche
Seared Scallop Risotto with Lemon and Moroccan Olives
Ginger Garlic Beef Short Ribs with Scalloped Potatoes and Broccolini
Baked Pears with Walnuts
Unfortunately, we are not able to accommodate any dietary restrictions for this event.