Cooking Classes

Ribs, Chops, and Killer Wings

  1. Instructor:

    Alain Chabot, restaurant consultant, personal chef

  2. Class Type: Demo Class
  3. Date of Class: Wednesday February 29
  4. Time of Class: 6:30-9:00
  5. Price: $90
  6. Availability: Sold Out

Class Description:

It's a meaty matter, how to make the most of our favourite cuts. Learn to assess degrees of doneness by time, touch and texture, and a packet of seasoning tips that make your meat matter even more! For your next Flames' game night, or for a family dinner, your ribs, chops, and yes, even your wing nights will never be the same.